November 30th, 2008
Low Carb Recipes – Atkins Entrees
Prep and cook time: 20 minutes 4 servings 8 double thick lamb rib chops salt and pepper 1/4 cup dry red wine 1 C reduced sodium beef broth, thickened with 1 T. Thicken Thin Not/Starch thickener 2 T. Dijon mustard 2 tsp. whole grain mustard (optional) 1 T. butter 1. Season lamb chops well with [...]